How do I let you know about an allergy?

Write it in the notes field of the reservation form, or send us a message on WhatsApp. It goes straight to the kitchen.

The earlier we know, the better — on busy evenings especially, planning ahead is safer than deciding mid-service.

We mark vegan, vegetarian, gluten-free and nut-containing dishes on the menu, and you can read the list before you arrive.

If you only realise once you are at the table, tell the service team and we will speak with the kitchen.